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Avocado Lover
Avocado Lover

313 calories / 0.8g sat. fat

£4.49
Ingredients

Cooked Sushi Rice 80% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled
Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Avocado 4%, Seaweed,
Gari (Ginger, Water, Salt, Acids: E260 and E330, Preservative: E202, Sweeteners: E951, E955 and E954, E621)

Allergens

Allergens: Contains- No Known Allergies

Typical Values
Per 100g
Per Serving
Energy 891KJ/ 213kcal 1310KJ/ 313kcal
Fat 3.0g 4.4g
Saturated Fat 0.5g 0.8g
Carbohydrates 42g 61g
Carbohydrates Of Sugar 12g 18g
Protein 3.3g

4.8g

Salt 1.2g 1.8g
     
Cooked Seafood Gunkan
Cooked Seafood Gunkan

433 calories / 2.9g sat. fat

£4.49
Ingredients

Cooked Sushi Rice (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled
Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Cooked Salmon, Spicy
Mayonaise [(Canola Oil, Soybean Oil, Pasteurized Egg Yolk, Water, Spirit Vinegar, Salt, Sugar, Lemon Juice
Concentrate, Spices (Mustard Seeds), E385, Chilli Sauce (Red Chilli Peppers, Salt, Spirit Vinegar, Garlic
Powder, Sugar, E260, Red Chilli Powder), E202, E392, Flavouring), Flying Fish roe 2% [Roes from flying Fish,
water, wetting agent: E420 sugar, flavour enhancers: E627, E631, Soy sauce (Soya, water, Wheat (Gluten),
salt), salt, acidifier: E330, colours: E129, E102], Cooked Prawn (Crustacean), Mayonnaise [Vegetable oil,
(Soyabeans, rapeseed), Egg yolk, Water, Grain Vinegar (Alcohol, sake lees, Wheat, Rice, Malted Barley, Corn,
Salt, Water) ,Salt, E621, Spice (Mustard seed), Spice extract (chilli, Soybeans, Mustard seed), Spring onion,
Gari (Ginger, Water, Salt, Acids: E260 and E330, Preservative: E202, Sweeteners: E951, E955 and E954,
E621), seaweed

 

Allergens

Allergens: Contains- BARLEY, CRUSTACEAN, EGG, FISH, GLUTEN (Wheat), MUSTARD, SOYA

Typical Values
Per 100g
Per Serving
Energy 968KJ/ 231kcal 1811KJ/ 433kcal
Fat 9.2g 17g
Saturated Fat 1.5g 2.9g
Carbohydrates 27g 51g
Carbohydrates Of Sugar 8.3g 16g
Protein 8.9g 17g
Salt 1.2g 2.2g
     
Pork Siu Mai with Nudo Mayo Dip
Pork Siu Mai with Nudo Mayo Dip

424 calories / 6.6g sat. fat

£3.99

Ingredients:

Pork Siu Mai [Pork 55%, WHEAT FLOUR (GLUTEN) 7%, Potato Starch, Shiitake, Sugar, Sunflower Oil, Water Chestnut GLUTEN, SOY SAUCE (Water, SOYBEAN, WHEAT (GLUTEN), Salt, Flavour Enhancer; E621, SESAME OIL, Pepper, DRIED SHRIMP (CRUSTACEAN), Acidity Regulator: E500(ii), E451(i), E452 (ii), Colourant (Paprika Extract, Carthamus Extract, Emulsifier: E472, E422)], Nudo Mayo Dip [Spring Onion, Mayonnaise [Vegetable oil,  (SOYBEANS, rapeseed), EGG YOLK, Water, Grain Vinegar (Alcohol, sake lees, WHEAT (GLUTEN), Rice,  MALTED BARLEY, Corn, Salt, Water) ,Salt, E621, Spice (MUSTARD SEED), Spice extract (chilli,  SOYBEANS, MUSTARD SEED), SESAME OIL, Chilli pepper, orange peel, BLACK SESAME SEED,  seaweed, WHITE SESAME SEED, Japanese pepper, ginger,  Gari (Ginger, Water, Salt, Acids: E260 and E330, Preservative: E202, Sweeteners: E951,  E955 and E954, E621), 

 

 

Allergens
Contains – EGG, CRUSTACEAN, GLUTEN, MUSTARD, SESAME, SOYBEAN

 

Please note that the Nudo Mayo Dip is not included in the nutritional information

Typical Values
Per 100g
Per Serving
Energy 878.6KJ/ 210kcal 1774KJ/ 424kcal
Fat 11.1g 25g
Saturated Fat 2.9g 6.6g
Carbohydrates 13.9g 21g
Carbohydrates Of Sugar 2.3g 5.7g
Protein 13.5g 25g
Salt 1.2g 1.7g
     
Salmon Sashimi
Salmon Sashimi

162 calories / 1.5g sat fat (Gluten-free)

£4.99
Ingredients

Salmon, Gari (Ginger, Water, Salt, Acids: E260 and E330, Preservative: E202, Sweeteners: E951, E955 and E954, E621)

Allergens

Allergens: Contains- Fish

Typical Values
Per 100g
Per Serving
Energy 792KJ/ 190kcal 673KJ/ 162kcal
Fat 10g 8.9g
Saturated Fat 1.8g 1.5g
Carbohydrates 4.9g 4.1g
Carbohydrates Of Sugar 0g 0g
Fibre 0g 0g
Protein 19g 16g
Salt 0.11g 0.09g
Sweet Chilli Chicken Katsu Nigiri & Maki
Sweet Chilli Chicken Katsu Nigiri & Maki

327 calories / 0.3g sat fat

£4.49

Ingredients
Cooked Sushi Rice 58% [Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract)], Breaded Chicken 20% [Egg, Rapeseed Oil, Potato Starch, Wheat Flour, Yeast, Salt, Palm Oil, Glucose, Yeast food, Bicarbonate of Soda, Cornflour, Flavouring, E160b, Salt], Red Pepper, Green Pepper, Mayonnaise [Vegetable oil, (Soyabeans, rapeseed), Egg Yolk, Water, Grain Vinegar (Alcohol, sake lees, Wheat, Rice, Malted Barley, Corn, Salt, Water) ,Salt, E621, Spice (Mustard seed), Spice extract (chilli, Soybeans, Mustard seed), Sweet Chilli Sauce [Sugar, Chilli, Water, Garlic, Distilled Vinegar, Salt, Tapioca Starch], Seaweed, Edamame (Soybean)

 

Allergens
Contains – EGG, GLUTEN, MUSTARD, SOYBEAN

Typical Values
Per 100g
Per Serving
Energy 895KJ/ 214kcal 1369KJ/ 327kcal
Fat 2.3g 3.4g
Saturated Fat 0.2g 0.3g
Carbohydrates 39g 59g
Carbohydrates Of Sugar 11g 17g
     
Protein 8.2g 12g
Salt 1.2g 1.9g
Vegy Mix Maki
Vegy Mix Maki

283 calories / 0.3g sat. fat (Gluten-free, suitable for vegetarians)

£4.49
Ingredients

Cooked Sushi Rice 80% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Egg Tamago 5% [Egg, water, sugar, potato starch, vegetable oil, rice vinegar, salt, colour: Carrot extract], Mooli 5% [ Radish, water, salt, vinegar, monosodium glutamate, citric acid, saccharin, potassium sorbate (preservative), FD & C yellow no.5], Avocado 4%, Gari (Ginger, Water, Salt, Acids: E260 and E330, Preservative: E202, Sweeteners: E951, E955 and E954, E621), Cucumber 2%, Seaweed

 

Allergens

Allergens: Contains- Egg

Typical Values
Per 100g
Per Serving
Energy 863KJ/ 206kcal 1185KJ/ 283kcal
Fat 0.9g 1.3g
Saturated Fat 0.2g 0.3g
Carbohydrates 45g 61g
Carbohydrates Of Sugar 14g 19g
Fibre 0.1g 0.2g
Protein 3.2g 4.4g
Salt 1.4g 1.9g
Salmon Mix Maki
Salmon Mix Maki

284 calories / 0.3g sat. fat (Gluten-free)

£4.49
Ingredients

Cooked Sushi Rice 81% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, spirit vinegar (rice and sake cake extract), Salmon 7%, Mooli 3% [ Radish, water, salt, vinegar, monosodium glutamate, citric acid, saccharin, potassium sorbate (preservative), FD & C yellow no.5], Gari (Ginger, Water, Salt, Acids: E260 and E330, Preservative: E202, Sweeteners: E951, E955 and E954, E621), Avocado 2%, Cucumber 2%, Seaweed

 

Allergens

Allergens: Contains- Fish

Typical Values
Per 100g
Per Serving
Energy 876KJ/ 209kcal 1188KJ/ 284kcal
Fat 1.3g 1.8g
Saturated Fat 0.2g 0.3g
Carbohydrates 43g 59g
Carbohydrates Of Sugar 12g 16g
Fibre 0.1g 0.1g
Protein 4.5g 6g
Salt 1.3g 1.7g
Salmon Nigiri & Maki
Salmon Nigiri & Maki

301 calories / 0.6g sat. fat (Gluten-free)

£4.49
Ingredients

Cooked Sushi Rice 75% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Salmon 21%, Seaweed, Gari (Ginger, Water, Salt, Acids: E260 and E330, Preservative: E202, Sweeteners: E951, E955 and E954, E621)

 

Allergens

Allergens: Contains- Fish

Typical Values
Per 100g
Per Serving
Energy 897KJ/ 214kcal 1258KJ/ 301kcal
Fat 2.4g 3.4g
Saturated Fat 0.4g 0.6g
Carbohydrates 40g 56g
Carbohydrates Of Sugar 11g 15g
Fibre 0.0g 0.0g
Protein 6.9g 9.6g
Salt 1.1g 1.5g
Salmon Nigiri & Tuna Maki
Salmon Nigiri & Tuna Maki

301 calories / 0.5g sat. fat (Gluten-free)

£4.49
Ingredients

Cooked Sushi Rice 75% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Salmon 14%, Tuna 9%, Mooli 3% [Radish, water, salt, vinegar, monosodium glutamate, citric acid, saccharin, potassium sorbate (preservative), FD & C yellow no.5], Avocado 2%, Cucumber 2%, Seaweed 1%, Gari (Ginger, Water, Salt, Acids: E260 and E330, Preservative: E202, Sweeteners: E951, E955 and E954, E621)

 

Allergens

Allergens: Contains- Fish

Typical Values
Per 100g
Per Serving
Energy 877KJ/ 209kcal 1260KJ/ 301kcal
Fat 2.0g 2.9g
Saturated Fat 0.4g 0.5g
Carbohydrates 39g 56g
Carbohydrates Of Sugar 11g 15g
Fibre 0.0g 0.0g
Protein 7.5g 11g
Salt 1.1g 1.5g
Salmon & Tuna Nigiri
Salmon & Tuna Nigiri

299 calories / 0.6g sat. fat (Gluten-free)

£4.49
Ingredients

Cooked Sushi Rice 69% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Salmon 14%, Tuna 14%, Gari (Ginger, Water, Salt, Acids: E260 and E330, Preservative: E202, Sweeteners: E951, E955 and E954, E621)

 

Allergens

Allergens: Contains- Fish

Typical Values
Per 100g
Per Serving
Energy 863KJ/ 206kcal 1251KJ/ 299kcal
Fat 2.2g 3.2g
Saturated Fat 0.4g 0.6g
Carbohydrates 37g 54g
Carbohydrates Of Sugar 10g 15g
Fibre 0g 0g
Protein 8.3g 12g
Salt 1g 1.5g
Salmon Nigiri
Salmon Nigiri

308 calories / 0.8g sat. fat (Gluten-free)

£4.49
Ingredients

Cooked Sushi Rice 69% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Salmon 28%, Gari (Ginger, Water, Salt, Acids: E260 and E330, Preservative: E202, Sweeteners: E951, E955 and E954, E621)

 

Allergens

Allergens: Contains- Fish

Typical Values
Per 100g
Per Serving
Energy 888KJ/ 212kcal 1287KJ/ 308kcal
Fat 3.1g 4.5g
Saturated Fat 0.5g 0.8g
Carbohydrates 37g 54g
Carbohydrates Of Sugar 10g 15g
Fibre 0.0g 0.0g
Protein 7.8g 11g
Salt 1.0g 1.5g
Soy Sauce Sachet
Soy Sauce Sachet

Please note all sushi boxes already come with Soy Sauce. 77 calories / 0.0g sat. fat (suitable for vegetarians and vegans)

£0.24
Ingredients

Water, SoybeansWheat, Salt

Allergens

Contains- Gluten, Soybean

 

Typical Values
 
Per Serving

Energy                                         325kJ

                                                    77kcal

Fat                                               0.0g

of which saturates                       0.0g

Carbohydrate                               3.2g

of which sugars                           0.6g

Protein                                         10.0g

Salt                                              16.9g

Wasabi Sachet
Wasabi Sachet

Please note all sushi boxes already come with Wasabi. 77 calories / 0.0g sat. fat (suitable for vegetarians and vegans)

£0.12
Ingredients

Horseradish (37%), Humectant: E420, Corn Oil, Water, Salt, Modified Starch, Mustard Extract, Acidity Regulator: E330, Turmeric Powder, Wasabi Japonica (0.1%), Thickener: £15, Colour: E133

Allergens

Contains- Mustard

 
Typical Values
Per 100g
Per Serving

Energy                             1072kJ                 32kJ

                                         256kcal               7.7kcal

Fat                                    9.2g                    0.2g

of which saturates            2.9g                    0.1g

Carbohydrate                   39g                     1.2g

of which sugars                8.2g                    0.25g

Protein                              3.8g                    0.11g

Salt                                   5.8g                    0.17g

 

Chopsticks
Chopsticks

£0.12
Chicken Wings Yakitori
Chicken Wings Yakitori

349 calories / 5.9g sat. fat

£5.49

Ingredients

Chicken Wings Yakitori [Chicken 93%, Modified Tapioca Starch, D Xylose, Salt, Liquid Salted Rice Malt (Rice Salt Ethyl Alcohol)], 7 Spice Powder Salt [Chilli Pepper, Orange Peel, Black Sesame Seed, Seaweed, White Sesame Seed, Japanese Pepper, Ginger, Salt], Edamame, Sweetcorn


Allergens
Contains – SESAME, SOYA

Typical Values
Per 100g
Per Serving

Energy                              883kJ                1457kJ

                                         212kcal                349cal

Fat                                   13g                    21g

of which saturates           3.6g                    5.9g

Carbohydrate                   0.7g                    1.2g

of which sugars               0.3g                    0.5g

Protein                             23g                    38g

Salt                                  0.23g                0.38g  

Cooked Gunkan Set
Cooked Gunkan Set

598 calories / 3.1g sat. fat

£5.49
Ingredients

Cooked Sushi Rice 54% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Cooked Salmon, Prawns (Crustacean), Mayonnaise 7% [Vegetable oil, (Soyabeans, rapeseed), Egg yolk, Water, Grain Vinegar (Alcohol, sake lees, Wheat, Rice, Malted Barley, Corn, Salt, Water), Salt, E621, Spice (Mustard seed), Spice extract (chilli, Soybeans, Mustard seed], Spring onions, Chicken (Chicken breast, Salt, Starch, Dextrose, E451i), Teriyaki sauce [Sugar, Hydrolyzed protein (Wheat, Soyabeans), sweet rice wine, water, Soy sauce (Wheat, Soyabeans, Barley), modified starch, brown sugar syrup, vinegar, colour [E150a] fermented soybean (Soya, Barley) paste, yeast extract, ginger] Seaweed, Edamame (Soya)

 

Allergens

Allergens: Contains- BARLEY, CRUSTACEAN, EGG,FISH, GLUTEN (Wheat), EGG, FISH, MUSTARD, SESAME, SOYA

Typical Values
Per 100g
Per Serving
Energy 921KJ/ 220kcal 2505KJ/ 598kcal
Fat 6.8g 18g
Saturated Fat 1.1g 3.1g
Carbohydrates 28g 77g
Carbohydrates Of Sugar 8.6g 23g
Protein 9.8g 27g
Salt 1.4g 3.8g
     
Mixed Seared Nigiri Set
Mixed Seared Nigiri Set

461 calories / 1.0g sat. fat

£5.49
Ingredients

Cooked Sushi Rice 63% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330),
Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract),
Salmon 12%, Tuna 12%, Black Pepper Sauce [Soy sauce, (Wheat (Gluten), Soya), Syrup, Water,
Humectant E420, Garlic pepper, Modified Starch, Colour E150a, Antioxidant E301, Yeast Extract],
Nudo Salmon Sauce 10% [ High fructose syrup, water, sugar, hydrolyzed protein (Wheat), apple
juice, apple pulp, garlic, salt, vinegar, soy sauce (Wheat, Soyabeans, Barley), modified starch,
paprika, Sesame seeds, Mustard, pepper, red pepper, thickener (E406)], Edamame (Soya)

 

Allergens

Allergens: Contains- BARLEY, FISH, GLUTEN (Wheat), MUSTARD, SESAME, SOYA

Typical Values
Per 100g
Per Serving
Energy 804KJ/ 192kcal 1929KJ/ 461kcal
Fat 2.3g 5.6g
Saturated Fat 0.4g 2.0g
Carbohydrates 34g 81g
Carbohydrates Of Sugar 11g 26g
Protein 8.3g 20g
Salt 1.5g 3.5g
     
Sakana Gunkan Set
Sakana Gunkan Set

552 calories / 2.2g sat. fat

£5.49
Ingredients

Cooked Sushi Rice 54% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Spicy Tuna 29% [Tuna, Water, Salt, Sugar, Chilli Pepper, Chilli Paste (Chilli Pepper, Salt, Rice), Apple, Vinegar Garlic, Soya Sauce (Water, Salt, Soybeans, Wheat), E621, Kelp Extract, Ginger, E270, Fish Extract (Anchovy), E415, E631, E627, Chilli 61%, Sugar, Garlic, Salt, Water, Acidity Regulator: E260, E330, Flavour Enhancer: E621, Stabiliser: E415, Preservative: E202], Spicy Salmon [High fructose syrup, water, sugar, hydrolyzed protein (Wheat), apple juice, apple pulp, garlic, salt, vinegar, soy sauce (Wheat, Soyabeans, Barley), modified starch, paprika, Sesame seeds, Mustard, pepper, red pepper, thickener (E406)], Sesame seeds, Edamame (Soya)

 

Allergens

Allergens: Contains- BARLEY, FISH, GLUTEN (Wheat), MUSTARD, SESAME, SOYA

Typical Values
Per 100g
Per Serving
Energy 816KJ/ 195kcal 2308KJ/ 552kcal
Fat 4.0g 11g
Saturated Fat 0.8g 2.2g
Carbohydrates 28g 80g
Carbohydrates Of Sugar 8.8g 25g
Protein 10g 30g
Salt 1.3g 3.6g
     
Salmon Sashimi Rice
Salmon Sashimi Rice

421 calories / 0.6g sat. fat

£5.49
Ingredients

Cooked Sushi Rice 66% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, spirit vinegar (rice and sake cake extract), Salmon 15%, Nudo Salmon Sauce 10% [ High fructose syrup, water, sugar, hydrolyzed protein, apple juice, apple pulp, garlic, salt, vinegar, soy sauce (Soya), modified starch, paprika, Sesame seeds, Mustard, pepper, red pepper, thickener (E406)], Gari (Ginger, Water, Salt, Vinegar, Humectant E420, Acids (E260, E330, E296), Preservative E202, Sweeteners (E951, E950, E954, E961), Colours (E124, E110), Edamame (Soya)

 

Allergens

Allergens: Contains- Soya, Fish, Mustard, Sesame, Gluten (Wheat & Barley)

Typical Values
Per 100g
Per Serving
Energy 858KJ/ 205kcal 1760KJ/ 421kcal
Fat 2g 4.2g
Saturated Fat 0.3g 0.6g
Carbohydrates 39.6g 81.2g
Carbohydrates Of Sugar 11.4g 23.4g
Fiber 0.3g 0.5g
Protein 6g 12.2g
Salt 1.3g 2.7g
Vegy Dumplings with Sweet Chilli Dip
Vegy Dumplings with Sweet Chilli Dip

322 calories / 1.4g sat. fat (suitable for vegetarians and vegans)

£5.49
Ingredients

Vegetable dumplings 78% [Cabbage, Onion, Carrot, Garlic chives, Wheat flour (Gluten), Water, Breadcrumbs (Wheat flour (Gluten), Salt, Sugar, Palm oil, Yeast), Defatted soy flour (Soya), Salt, Soy sauce (Water, Soya, Wheat (Gluten), Salt, Alcohol), Garlic, Sweet cooking rice wine [Water, Rice, Alcohol, Rice Koji (Asperigillus oryzae), Glucose syrup, Yeast, Acidity regulator (E270)], Sugar, Flavour enhancer (E621), Maize starch]

Sweet Chilli Sauce [Water, Sugar, Chilli 11%, Garlic, Modified Tapioca Starch, Salt, Acidity Regulators: Acetic Acid]

Edamame (Soya)

 

Allergens

Allergens: Contains- Gluten (Wheat), Soya

Typical Values
Per 100g
Per Serving
Energy 839KJ/ 200kcal 1350/ 322kcal
Fat 8.0g 13g
Saturated Fat 0.9g 1.4g
Carbohydrates 25g 41g
Carbohydrates Of Sugar 5.6g 9.1g
Protein 5.8g 9.3g
Salt 1.2g 2.0g
Vegy Set
Vegy Set

410 calories / 1g sat. fat (suitable for vegetarians and vegans)

£5.49
Ingredients

Cooked Sushi Rice 68% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202)Salt, spirit vinegar (rice and sake cake extract), Bean sheet 17% [ Fried Bean curd (Soya, water, calcium chloride, corn oil), glucose, Soy sauce (water, Soya, Wheat (Gluten), salt), sugar, citric acid, acetic acid, phosphoric acid, caramel colouring], Mooli 4% [ Radish, water, salt, vinegar, monosodium glutamate, citric acid, saccharin, potassium sorbate (preservative), FD & C yellow no.5], Cucumber 2%, Wakame 37% [Seaweed, agar-agar, mushrooms, sugar, chilli, sesame, salt, marinade (Sesame oil, soybean sauce (soybeans, wheat (gluten), salt, sugar), vinegar, water, colours: E133, E102)], Avocado (2%), Seaweed, Edamame (Soya)

 

Allergens

Allergens: Contains- Gluten (Wheat), Soya, Mustard, Sesame

Typical Values
Per 100g
Per Serving
Energy 823KJ/ 197kcal 1715KJ/ 410kcal
Fat 2.5g 5.2g
Saturated Fat 0.5g 1g
Carbohydrates 38.1g 79.4g
Carbohydrates Of Sugar 13.9g 29g
Fiber 0.5g 1.1g
Protein 4.3g 8.9g
Salt 1.4g 2.9g
Shredded Chicken Teriyaki Rice
Shredded Chicken Teriyaki Rice

449 calories / 0.6g sat. fat

£5.49
Ingredients

Cooked Sushi Rice 57% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, spirit vinegar (rice and sake cake extract), Chicken 22% [Chicken Breast, Rice Bran Oil, Fructose Syrup (Tapioca Starch, Water), Salt, Modified Tapioca Starch, Emulsifier (Sodium Tripolyphosphate), Lime Juice Powder (Lime Juice, Modified Tapioca Starch, Antioxidant (Abscorbic Acid)], Teriyaki sauce 11% [Sugar, Hydrolyzed protein, sweet rice wine, water, Soy sauce (Soya), modified starch, brown sugar syrup, vinegar, colour [E150a] fermented soybean (Soya) paste, yeast extract, ginger], Gari (Ginger, Water, Salt, Vinegar, Humectant E420, Acids (E260, E330, E296), Preservative E202, Sweeteners (E951, E950, E954, E961), Colours (E124, E110), Edamame (Soya), Pumpkin seeds, Sesame

 

Allergens

Allergens: Contains- Soya, Sesame, Gluten (wheat), barley

Typical Values
Per 100g
Per Serving
Energy 790KJ/ 189kcal 1879KJ/ 449kcal
Fat 1.5g 3.5g
Saturated Fat 0.2g 0.6g
Carbohydrates 34g 80.9g
Carbohydrates Of Sugar 9.8g 23.3g
Fiber 0.3g 0.8g
Protein 8.6g 20.4g
Salt 1.5g 3.6g
Seared Salmon Nigiri
Seared Salmon Nigiri

471 calories / 1.2g sat. fat

£5.49
Ingredients

Cooked Sushi Rice 63% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, spirit vinegar (rice and sake cake extract), Salmon 25%, Soy sauce (Soya), sugar, water, rice fermented seasoning, modified starch, color (E150a), sweet rice wine, vinegar, yeast extract), Edamame (Soya), Soy sauce (Soya), sugar, water, rice fermented seasoning, modified starch, color (E150a), sweet rice wine, vinegar, yeast extract

 

Allergens

Allergens: Contains- Gluten (Wheat), Soya, Fish, Mustard

Typical Values
Per 100g
Per Serving
Energy 828KJ/ 198kcal 1971KJ/ 471kcal
Fat 3g 7.1g
Saturated Fat 0.5g 1.2g
Carbohydrates 33.8g 80.4g
Carbohydrates Of Sugar 11.1g 26.4g
Fiber 0.3g 0.6g
Protein 7.8g 18.6g
Salt 1.6g 3.7g
Salmon Set
Salmon Set

495 calories / 2.1g sat. fat

£5.49
Ingredients

Cooked Sushi Rice 61% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, spirit vinegar (rice and sake cake extract), Salmon 27%, Flying Fish roe 2% [ Roes from flying Fish, water, wetting agent: E420 sugar, flavour enhancers: E627, E631, Soy sauce (Soya, water, Wheat (Gluten), salt), salt, acidifier: E330, colours: E129, E102], Crabstick [Water, Surimi (Fish): Threadfin Bream (Fish) (Contains Emulsifier E450 and E451), Modified tapioca Starch, Sugar, Salt, Wheat (Gluten) Starch, Soy Protein (Soya), Shortening, EggWhite, Crab Flavour (Crustacean), Egg Whole, Sweet flavouring, Colour E120 and E160c], Cucumber, Sesame seeds, Nudo Salmon Sauce [High fructose syrup, water, sugar, hydrolyzed protein, apple juice, apple pulp, garlic, salt, vinegar, Soy sauce (Soya), modified starch, paprika, Sesame seeds, Mustard, pepper, red pepper, thickener (E406)], Mayonnaise [Vegetable oil, (Soya and rapeseed), Egg yolk, water, vinegar, salt, flavour enhancer E621, flavouring Soya and Mustard] seaweed, Edamame (Soya)

 

Allergens

Allergens: Contains- Gluten (Wheat), Egg, Soya, Fish, Crustacean, Mustard, Sesame, Barley

Typical Values
Per 100g
Per Serving
Energy 858KJ/ 205kcal 2072KJ/ 495kcal
Fat 4.7g 11.3g
Saturated Fat 0.8g 2.1g
Carbohydrates 31g 74.8g
Carbohydrates Of Sugar 9.1g 22g
Fiber 0.5g 1.1g
Protein 8.8g 21.1g
Salt 1g 2.5g
Salmon & California Set
Salmon & California Set

523 calories / 2.4g sat. fat

£5.49
Ingredients

Cooked Sushi Rice 56% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, spirit vinegar (rice and sake cake extract), Salmon 26%, Crabstick 4% [Water, Surimi (Fish): Threadfin Bream (Fish) (Contains Emulsifier E450 and E451), Modified tapioca Starch, Sugar, Salt, Wheat (Gluten) Starch, Soy Protein (Soya), Shortening, EggWhite, Crab Flavour (Crustacean), Egg Whole, Sweet flavouring, Colour E120 and E160c], Avocado 3%, Cucumber 2%, Mayonnaise [Vegetable oil, (Soya and rapeseed), Egg yolk, water, vinegar, salt, flavour enhancer E621, flavouring Soya and Mustard], Sesame seeds, seaweed, Edamame (Soya)

 

Allergens

Allergens: Contains- Gluten (Wheat), Egg, Soya, Fish, Crustacean, Mustard, Sesame

Typical Values
Per 100g
Per Serving
Energy 877KJ/ 210kcal 2187KJ/ 523kcal
Fat 5.8g 14.5g
Saturated Fat 1g 2.4g
Carbohydrates 29.8g 74.1g
Carbohydrates Of Sugar 8.7g 21.7g
Fiber 0.6g 1.5g
Protein 8.4g 20.8g
Salt 1g 2.4g
Tuna Set
Tuna Set

483 calories / 1.5g sat. fat

£5.49
Ingredients

Cooked Sushi Rice [70% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, spirit vinegar (rice and sake cake extract], Seaweed (Nori), Cucumber, Cooked Tuna Mayo [Tuna, Japanese Mayonnaise [Vegetable Oil (72%) (Soybeans, Rapeseed, Corn, Palm), Water, Brewed Vinegar (Alcohol, Apple Juice, Fructose-Glucose Syrup, Sake Lees, Rice, Water), Salted Egg Yolks (5.7%), Dried Egg White (0.1%), Salt, Glucose, Syrup, Sugar, Flavour Enhancers: E621 & E635, Mustard, Mustard Oil], Sweetcorn], 7 Spice Powder [Chilli Pepper, Orange Peel, Black Sesame Seed, Seaweed, White Sesame Seed, Japanese Pepper, Ginger], Hoisin Sauce [Sugar, Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Salt, Sweet Potato Powder, Caramel Colour, Modified Corn Starch, Sesame Paste, Dehydrated Garlic, Spices, Salted Chilli Peppers (Chilli Peppers, Salt), Acetic Acid, Red 40], Sriracha Flying Goose [Chilli 61%, Sugar, Water, Salt, Garlic, Flavour Enhancer: Monosodium Glutamate, Stabiliser: Xanthan Gum, Acidity Regulator: Acetic Acid, Citric Acid, Preservative: Potassium Sorbate, Contain Sugar], Sriracha Mayo Flying Goose [Water, Chilli 20%, Soybean Oil [Soya], Sugar, Distilled Vinegar, Modified Corn Starch, Salt, Stabiliser: E415, Garlic, Mustard Seeds [Mustard], Acidity Regulators: E260, E330, Flavour Enhancer: E621, Preservative: E202, Antioxidant: E319], Edamame

 

Allergens

Egg, Fish, Gluten (Wheat), Mustard, Sesame, Soybean

 

Typical Values
Per 100g
Per Serving
Energy 837KJ/ 200kcal 2025KJ/ 483kcal
Fat 3.5g 8.4g
Saturated Fat 0.6g 1.5g
Carbohydrates 33g 79g
Carbohydrates Of Sugar 9.8g 24g
Protein 8.1g 20g
Salt 1.1g 2.6g
Chicken Set
Chicken Set

457 calories / 1.1g sat. fat

£5.49
Ingredients

Cooked Sushi Rice 70% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, spirit vinegar (rice and sake cake extract, Chicken 17% (Chicken breast, Salt, Starch, Dextrose, E451i), Chicken Teriyaki Leg [Chicken, Sugar, Fructose Syrup, Modified Tapioca Starch, Colours (Caramel, Paprika), Soybean, Wheat, Water, Emulsifier (Triophosphates), Spirit Vinegar, Flavour Enhancer, Monosodium Glutamate, White Pepper], Cucumber, Teriyaki sauce [Sugar, Hydrolyzed protein (Wheat, Soyabeans), sweet rice wine, water, Soy sauce (Wheat, Soyabeans, Barley), modified starch, brown sugar syrup, vinegar, colour [E150a] fermented soybean (Soya, Barley) paste, yeast extract, ginger], Mayonnaise [Vegetable oil, (Soyabeans, rapeseed), Egg yolk, Water, Grain Vinegar (Alcohol, sake lees, Wheat, Rice, Malted Barley, Corn, Salt, Water) ,Salt, E621, Spice (Mustard seed), Spice extract (chilli, Soybeans, Mustard seed), Sweet Chilli Sauce [Sugar, Chilli, Water, Garlic, Distilled Vinegar, Salt, Tapioca Starch], Panko Breadcrumbs [Wheat Flour, Yeast, Salt, Palm Oil, Glucose, Yeast Food, Rapeseed Oil], 7 Spice Chilli powder (Chilli pepper, orange peel, black sesame seed, seaweed, white sesame seed, Japanese pepper, ginger), Seaweed, Edamame (Soya)

 

Allergens

Allergens: Contains- EGG,, GLUTEN (BARLEY & WHEAT), MUSTARD, SESAME, SOYA

Typical Values
Per 100g
Per Serving
Energy 853KJ/ 204kcal

1914KJ/ 457kcal

Fat 3.0g 6.7g
Saturated Fat 0.5g 1.1g
Carbohydrates 35g 80g
Carbohydrates Of Sugar 9.9g 22g
Protein 7.4g 17g
Salt 1.2g 2.6g
     
Cooked Seafood Set
Cooked Seafood Set

468 calories / 1.1g sat. fat

£5.49
Ingredients

Cooked Sushi Rice 69% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, spirit vinegar (rice and sake cake extract), Cooked Ebi (Crustacean), Cooked Salmon 10%, Fried Fish 5% [Cod Fillet, Wheat flour (Gluten), Sunflower oil, Water, Salt, Yeast, Turmeric, Colours: Paprika extract, Cur-cumin], Wasabi Tobiko (61.5% Flying Fish Roe, 26.3% Herring Roe, Inverted Sugar Syrup, Salt, Rice Vinegar, Soy Sauce (Water, Soy, Wheat (Gluten), Salt), Wasabi Extract, Flavour Enhancer (E621), Colour: F102, F133), Tobiko [Flying Fish roe 2% [Roes from flying Fish, water, wetting agent: E420 sugar, flavour enhancers: E627, E631, Soy sauce (Soya, water, Wheat (Gluten), salt), salt, acidifier: E330, colours: E129, E102], Avocado 3%, Cucumber, Mayonnaise [Vegetable oil, (Soybeans, rapeseed), Egg yolk, Water, Grain Vinegar (Alcohol, sake lees, Wheat, Rice, Malted Barley, Corn, Salt, Water) ,Salt, E621, Spice (Mustard seed), Spice extract (chilli, Soybeans, Mustard seed), White Sesame, Seaweed, Edamame (Soya)

Allergens

Allergens: Contains- CRUSTACEAN, EGG, FISH, GLUTEN (BARLEY & WHEAT), MUSTARD, SESAME, SOYA

Typical Values
Per 100g
Per Serving
Energy 828KJ/ 198kcal 1959KJ/ 468kcal
Fat 2.7g 6.4g
Saturated Fat 0.4g 1.1g
Carbohydrates 34g 80g
Carbohydrates Of Sugar 9.7g 23g
Protein 8.2g 19g
Salt 1.4g 3.4g
     
Land & Sea Set
Land & Sea Set

471 calories / 1.2g sat. fat

£5.49
Ingredients

Cooked Sushi Rice 65% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, spirit vinegar (rice and sake cake extract), Salmon 13%, Chicken 5% (Chicken breast, Salt, Starch, Dextrose, E451i), Fried prawn 5%[Shrimp (Crustacean) (Preserving and Firming agents (E500i, E500ii, E331iii, E330), Salt, Sugar), Breadcrumb (Wheat flour (Gluten), Shortening (Palm), Sugar, Salt, Yeast, Yeast food (Colour, E170, Firming agent E516, Anti-oxidant E300)), Batter (Wheat flour (Gluten), Sugar, Modified tapioca starch, Modified corn starch, Shortening (Palm), Salt, Corn starch, Egg powder, Vegetable protein (from Soya), Baking powder (E500ii, E450i, E341i, Tapioca starch), Stabiliser E412), Yeast extract powder, Emulsifier E473, Spice extract (Pepper)], Predust (Modified tapioca starch, Egg white powder, Calcium powder E170)), Cucumber, Mayonaise [Vegetable oil, (Soyabeans, rapeseed), Egg yolk, Water, Grain Vinegar (Alcohol, sake lees, Wheat, Rice, Malted Barley, Corn, Salt, Water) ,Salt, E621, Spice (Mustard seed), Spice extract (chilli, Soybeans, Mustard seed),Teriyaki sauce [Sugar, Hydrolyzed protein, sweet rice wine, water, soy sauce (Soya), modified starch, brown sugar syrup, vinegar, colour [E150a] fermented Soybean paste (Soya), yeast extract, ginger], Panko Breadcrumbs [Wheat Flour, Yeast, Salt, Palm Oil, Glucose, Yeast Food, Rapeseed Oil], White Sesame, Seaweed, Edamame (Soya)

 

Allergens

Allergens: Contains- BARLEY, CRUSTACEAN, EGG, FISH, GLUTEN (Wheat), MUSTARD, SESAME, SOYA

Typical Values
Per 100g
Per Serving
Energy 831KJ/ 199kcal 1970KJ/ 471kcal
Fat 2.8g 6.7g
Saturated Fat 0.5g 1.2g
Carbohydrates 34g 8.1g
Carbohydrates Of Sugar 9.8g 23g
Protein 7.8g 18g
Salt 1.1g 2.6g
     
Nudo King Prawn Sushi Rice
Nudo King Prawn Sushi Rice

422 calories / 0.2g sat. fat

£5.49
Ingredients

Cooked Sushi Rice 58% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, spirit vinegar (rice and sake cake extract), Prawns (Crustacean) 21%, Nudo Salmon Sauce 11% [High fructose syrup, water, sugar, hydrolyzed protein, apple juice, apple pulp, garlic, salt, vinegar, Soy sauce (Soya), modified starch, paprika, Sesame seeds, Mustard, pepper, red pepper, thickener (E406)], Water, Salt, Sugar, Chilli, Chilli paste, Apple, Vinegar, Garlic, Fish sauce (Sardine), Monosodium glutamate, Bonito extract (Fish), Seaweed extract, Lactic acid, Ginger, Xanthan gum, Disodium inosinate, Disodium guanylate], Garlic, Flavour Enhancer (E621, Stabilizer (E415), Citric Acid (E330), preservative (E202)], Edamame (Soya), Gari (Ginger, Water, Salt, Vinegar, Humectant E420, Acids (E260, E330, E296), Preservative E202, Sweeteners (E951, E950, E954, E961), Colours (E124, E110)

 

Allergens

Allergens: Contains- Soya, Fish, Crustacean, Mustard, Sesame, Gluten (Wheat, Soybean & Barley)

Typical Values
Per 100g
Per Serving
Energy 769KJ/ 184kcal 1769KJ/ 422kcal
Fat 0.6g 1.4g
Saturated Fat 0.1g 0.2g
Carbohydrates 35.9g 82.5g
Carbohydrates Of Sugar 10.5g 24.2g
Fiber 0.2g 0.5g
Protein 7.7g 17.7g
Salt 2.1g 4.9g
Soy Sauce Sachet
Soy Sauce Sachet

Please note all sushi boxes already come with Soy Sauce. 77 calories / 0.0g sat. fat (suitable for vegetarians and vegans)

£0.24
Ingredients

Water, SoybeansWheat, Salt

Allergens

Contains- Gluten, Soybean

 

Typical Values
 
Per Serving

Energy                                         325kJ

                                                    77kcal

Fat                                               0.0g

of which saturates                       0.0g

Carbohydrate                               3.2g

of which sugars                           0.6g

Protein                                         10.0g

Salt                                              16.9g

Wasabi Sachet
Wasabi Sachet

Please note all sushi boxes already come with Wasabi. 77 calories / 0.0g sat. fat (suitable for vegetarians and vegans)

£0.12
Ingredients

Horseradish (37%), Humectant: E420, Corn Oil, Water, Salt, Modified Starch, Mustard Extract, Acidity Regulator: E330, Turmeric Powder, Wasabi Japonica (0.1%), Thickener: £15, Colour: E133

Allergens

Contains- Mustard

 
Typical Values
Per 100g
Per Serving

Energy                             1072kJ                 32kJ

                                         256kcal               7.7kcal

Fat                                    9.2g                    0.2g

of which saturates            2.9g                    0.1g

Carbohydrate                   39g                     1.2g

of which sugars                8.2g                    0.25g

Protein                              3.8g                    0.11g

Salt                                   5.8g                    0.17g

 

Chopsticks
Chopsticks

£0.12
Cooked Futomaki Set
Cooked Futomaki Set

384 calories per serving (Serves 2) / 1.6g sat. fat

£6.99
Ingredients

Spicy Duck Roll [Cooked Sushi Rice 68% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Aromatic Duck [Salt, Monosodium Glutamate, Sugar, Shaohsing Rice Wine [Water, Glutinous Rice (11.3%), Pong Lai Rice (1.8%), Wheat], Mixed Spice, Dark Soy Sauce [(30%) (Water, Salt, Soybeans, Wheat Flour), Colour E150a, Sugar, Colour E150c, Salt], Ginger, Spring Onion, Duck], Sriracha Mayo [Mayonnaise (Soybean OilEggs, Water, Distilled Vinegar, contains less than 2% of Salt, Sugar, Lemon Juice Concentrate, Calcium Disodium EDTA added to protect flavour, Natural Flavors), Chilli Sauce [Red Chilli, White Vinegar, Sugar, Salt, Garlic, Acetic Acid, Lactic Acid, Red Chilli Powder, Xanthan Gum, Potassium sorbate & Sodium Bisulphite added as preservatives), Cucumber, Nori (Seaweed)]

 

Wasabi Cooked Tuna Roll [Cooked Sushi Rice 68% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Japanese Mayonnaise [Vegetable Oil (72%) (Soybeans, Rapeseed, Corn, Palm), Water, Brewed Vinegar (Alcohol, Apple Juice, Fructose-Glucose Syrup, Sake Lees, Rice, Water), Salted Egg Yolks (5.7%), Dried Egg White (0.1%), Salt, Glucose, Syrup, Sugar, Flavour Enhancers: E621 & E635, Mustard, Mustard Oil], Cucumber, Wasabi [Hydrogenated Corn Syrup, Water, Horseradish, Mustard, High Fructose Corn Syrup, Sunflower Oil, Soy Fibre Product, Salt Rapeseed Oil, Spice Extract (Mustard), Emulsifier (Sucrose Esters Of Fatty Acids (E473)), Beta-Cyclodextrin (E459), Aluminium Potassium Sulphate (E522), Artificial Colours (F.D.&C. Yellow #5 (E102), Blue #1 (E133), Wasabi Tobiko (61.5% Flying Fish Roe, 26.3% Herring Roe, Inverted Sugar Syrup, Salt, Rice Vinegar, Soy Sauce (Water, Soy, Wheat (Gluten), Salt), Wasabi Extract, Flavour Enhancer (E621), Colour: F102, F133), Tobiko [Flying Fish roe 2% [Roes from flying Fish, water, wetting agent: E420 sugar, flavour enhancers: E627, E631, Soy sauce (Soya, water, Wheat (Gluten), salt), salt, acidifier: E330, colours: E129, E102]

 

Cooked Prawn Mayo Futomaki Roll [Cooked Sushi Rice 57% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202)Salt, spirit vinegar (rice and sake cake extract), salt), Prawns 34% (Crustacean), Mayonnaise 7% [Vegetable oil, (Soya and rapeseed), Egg yolk, water, vinegar, salt, flavour enhancer E621, flavouring Soya and Mustard], Seaweed

 

Sweet Chilli Chicken Futomaki Roll [Cooked Sushi Rice 53% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, spirit vinegar (rice and sake cake extract), Breaded Chicken 20% [Egg, Rapeseed Oil, Potato Starch, Wheat Flour, Yeast, Salt, Palm Oil, Glucose, Yeast food, Bicarbonate of Soda, Cornflour, Flavouring, E160b, Salt], Sweet Chilli Sauce [Sugar, Chilli, Water, Garlic, Distilled Vinegar, Salt, Tapioca Starch], Cucumber 3%, Panko Breadcrumbs [Wheat Flour, Yeast, Salt), Seaweed, (Soya), Edamame

Allergens: Contains- CRUSTACEAN, EGG, FISH, GLUTEN, MUSTARD, SOYBEAN, SULPHITE
Typical Values
Per 100g
Per Serving

Energy                           829kJ         1738kJ

                                      198kcal      415kcal

Fat                                 4.3g            9.0g

of which saturates         0.8g           1.6g

Carbohydrate                32.0g          68.0g

of which sugars             9.8g            21g

Protein                           6.2g           13g

Salt                                1.3g           2.7g

Cooked Nigiri & Gyoza Set with Sweet Chilli Dip
Cooked Nigiri & Gyoza Set with Sweet Chilli Dip

351 calories per serving (Serves 2) / 1.0g sat. fat

£6.59
Ingredients

Cooked Sushi Rice 46% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar,
Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Dumplings 26% [Cabbage, Onion, Carrot,
Garlic chives, Wheat flour (Gluten), Water, Breadcrumbs (Wheat flour (Gluten), Salt, Sugar, Palm oil, Yeast), Defatted soy
flour (Soya), Salt, Soy sauce (Water, Soya, Wheat (Gluten), Salt, Alcohol), Garlic, Sweet cooking rice wine [Water, Rice,
Rice Koji (Asperigillus oryzae), Glucose syrup, Yeast, Acidity regulator (E270)], Sugar, Flavour enhancer (E270), Maize
starch, Ginger], Salmon 9%, Breaded Chicken 20% [Egg, Rapeseed Oil, Potato Starch, Wheat Flour, Yeast, Salt, Palm Oil,
Glucose, Yeast food, Bicarbonate of Soda, Cornflour, Flavouring, E160b, Salt], Soy sauce [(Wheat, Soyabeans), sugar, water, rice fermented
seasoning, modified starch, color (E150a), sweet rice wine, vinegar, yeast extract]], Mayonnaise [Vegetable oil,
(Soyabeans, rapeseed), Egg yolk, Water, Grain Vinegar (Alcohol, sake lees, Wheat, Rice, Malted Barley, Corn, Salt,
Water) ,Salt, E621, Spice (Mustard seed), Spice extract (chilli, Soybeans, Mustard seed), Sweet Chilli Sauce [Sugar, Chilli,
Water, Garlic, Distilled Vinegar, Salt, Tapioca Starch], Sweet Chilli Sauce [Water, Sugar, Chilli 11%, Garlic, Modified Tapioca Starch, Salt, Acidity Regulators: Acetic Acid], Edamame (Soya)

Allergens

Allergens: Contains- BARLEY, EGG, FISH, GLUTEN (wheat), MUSTARD, SESAME, SOYA

Typical Values
Per 100g
Per Serving
Energy 856KJ/ 204kcal 1470KJ/ 351kcal
Fat 4.6g 8.0g
Saturated Fat 0.6g 1.0g
Carbohydrates 32g 56g
Carbohydrates Of Sugar 9.5g 16g
Protein 7.0g 12g
Salt 1.4g 2.4g
     
Ebi Salmon Sweet Chilli Chicken Katsu Set
Ebi Salmon Sweet Chilli Chicken Katsu Set

382 calories per serving (Serves 2) / 0.6g sat. fat

£6.99
Ingredients

Cooked Sushi Rice 58% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Salmon 26%, Ebi (Crustacean) 12%, Breaded Chicken 20% [Egg, Rapeseed Oil, Potato Starch, Wheat Flour, Yeast, Salt, Palm Oil, Glucose, Yeast food, Bicarbonate of Soda, Cornflour, Flavouring, E160b, Salt], Red Pepper, Green Pepper, Mayonnaise [Vegetable oil, (Soyabeans, rapeseed), Egg yolk, Water, Grain Vinegar (Alcohol, sake lees, Wheat, Rice, Malted Barley, Corn, Salt, Water) ,Salt, E621, Spice (Mustard seed), Spice extract (chilli, Soybeans, Mustard seed), Sweet Chilli Sauce [Sugar, Chilli, Water, Garlic, Distilled Vinegar, Salt, Tapioca Starch], Seaweed, Edamame (Soya)

 

Allergens

Allergens: Contains- BArley, Crustacean, Egg, Fish, Gluten (wheat), Mustard, Soya

Typical Values
Per 100g
Per Serving
Energy 862KJ/ 206kcal 1599KJ/ 382kcal
Fat 2.7g 5.1g
Saturated Fat 0.3g 0.6g
Carbohydrates 37g 69g
Carbohydrates Of Sugar 11g 29g
Protein 6.6g 12g
Salt 1.4g 2.6g
     
Hoisin Duck Set April
Hoisin Duck Set April

362 calories per serving (Serves 2) / 1.9g sat. fat

£6.59
Ingredients

Cooked Sushi Rice 68% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Crispy Roast Duck 20% [Five spice powder, Honey, Sugar, Vinegar, Soy Sauce (Soyabeans, Water, Salt), Sunflower Oil, Salt], Aromatic Duck [Salt, Monosodium Glutamate, Sugar, Shaohsing Rice Wine [Water, Glutinous Rice (11.3%), Pong Lai Rice (1.8%), Wheat], Mixed Spice, Dark Soy Sauce [(30%) (Water, Salt, Soybeans, Wheat Flour), Colour E150a, Sugar, Colour E150c, Salt], Ginger, Spring Onion, Duck], Hoisin Sauce [(Water, Sugar, Soyabean Paste (Soyabean, Wheat Flour, Salt, Water, Sugar, E621, E211), Salt, Distilled Vinegar, Modified Corn Starch, Garlic, E150a, Sesame Oil, Star Anise, E202), Cucumber, Carrot, Spring Onion, Edamame (Soya)

Allergens

Allergens: Contains- Gluten, Sesame, Soybean

Typical Values
Per 100g
Per Serving
Energy 830KJ/ 198kcal 1516KJ/ 362kcal
Fat 3.5g 6.3g
Saturated Fat 1.1g 1.9g
Carbohydrates 32g 59g
Carbohydrates Of Sugar 11g 19g
Protein 8.5g 15g
Salt 1.1g 2.0g
     

 

 

 

Itadakimasu Set
Itadakimasu Set

391 calories per serving (Serves 2) / 1.5g sat. fat

£6.99
Ingredients

Cooked Sushi Rice 58% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Salmon 26%, Fried Prawn (Crustacean) 12% [Shrimp, Crustacean), E500i, E500ii, E331iii, E330, Salt, Sugar, Breadcrumb (Wheat flour (Gluten), Shortening (Palm), Sugar, Salt, Yeast, Yeast food (Colour, E170, Firming agent E516, E300i), Batter (Wheat flour (Gluten), Sugar, Modified tapioca starch, Modfieid corn starch, Shortening (Palm) ,Salt, Corn starch, Egg powder, vegetable protein (from Soya), Baking powder (E500iii, E450i, E341, Tapioca Starch), E412, Yeast extract powder, E473, Spice extract (Pepper), Preduct (Modified tapioca starch, Egg white powder, Calcium powdedr, E170)], Mayonnaise [Vegetable oil, (Soyabeans, rapeseed), Egg yolk, Water, Grain Vinegar (Alcohol, sake lees, Wheat, Rice, Malted Barley, Corn, Salt, Water) ,Salt, E621, Spice (Mustard seed), Spice extract (chilli, Soybeans, Mustard seed],Spicy Mayonaise [(Canola Oil, Soybean Oil, Pasteurized Egg Yolk, Water, Spirit Vinegar, Salt, Sugar, Lemon Juice Concentrate, Spices (Mustard Seeds), E385, Chilli Sauce (Red Chilli Peppers, Salt, Spirit Vinegar, Garlic Powder, Sugar, E260, Red Chilli Powder), E202, E392, Flavouring],
Cucumber, Avocado, Sesame Seeds, seaweed, Edamame (Soya)

 

Allergens

Allergens: Contains- Barley, Crustacean, Egg, Fish, Gluten (wheat), Mustard, Sesame, Soya

Typical Values
Per 100g
Per Serving
Energy 884KJ/ 211kcal 1636KJ/ 391kcal
Fat 4.5g 8.3g
Saturated Fat 0.8g 1.5g
Carbohydrates 34g 64g
Carbohydrates Of Sugar 10g 19g
Protein 7.0g 13g
Salt 1.1g 2.0g
     
Salmon & Tuna Futomaki Dip Box
Salmon & Tuna Futomaki Dip Box

376 calories per serving (Serves 2) / 2g sat. fat - these values do not include dip

£6.99
Ingredients (without dip)

Cooked Sushi Rice 66% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract),  Salmon, Tuna, Avocado, Cucumber, Mayonaise [Vegetable oil, (Soyabeans, rapeseed), Egg yolk, Water, Grain Vinegar (Alcohol, sake lees, Wheat, Rice, Malted Barley, Corn, Salt, Water) ,Salt, E621, Spice (Mustard seed), Spice extract (chilli, Soybeans, Mustard seed], Dip [Spring Onion, Mayonaise [Vegetable oil, (Soyabeans, rapeseed), Egg yolk, Water, Grain Vinegar (Alcohol, sake lees, Wheat, Rice, Malted Barley, Corn, Salt, Water) ,Salt, E621, Spice (Mustard seed), Spice extract (chilli, Soybeans, Mustard seed), Sesame Oil, Chilli pepper, orange peel, black sesame seed, seaweed, white sesame seed, Japanese pepper, ginger, Seaweed

 

Allergens (without dip)

Allergens: Contains- Barley, Egg, Gluten (Wheat), Fish, Mustard, Sesame, Soya

Typical Values (without dip)
Per 100g
Per Serving
Energy 889KJ/ 213kcal 1573KJ/ 376kcal
Fat 6.8g 12g
Saturated Fat 1.1g 2.0g
Carbohydrates 29g 51g
Carbohydrates Of Sugar 8.5g 15g
Fibre 0.4g 0.7g
Protein 7.5g 13.0g
Salt 0.93g 1.6g

 

Spring Onion Japanese Mayo Dip Indregients

Mayonaise [Vegetable oil, (Soyabeans, rapeseed), Egg yolk, Water, Grain Vinegar (Alcohol, sake lees, Wheat, Rice, Malted Barley, Corn, Salt, Water) ,Salt, E621, Spice (Mustard seed), Spice extract (chilli, Soybeans, Mustard seed], Dip [Spring Onion, Mayonaise [Vegetable oil, (Soyabeans, rapeseed), Egg yolk, Water, Grain Vinegar (Alcohol, sake lees, Wheat, Rice, Malted Barley, Corn, Salt, Water) ,Salt, E621, Spice (Mustard seed), Spice extract (chilli, Soybeans, Mustard seed), Sesame Oil, Chilli pepper, orange peel, black sesame seed, seaweed, white sesame seed, Japanese pepper, ginger.

 

Dip Allergens

Allergens: Contains- Barley, Egg, Gluten (Wheat), Mustard, Sesame, Soya

Dip Typical Values
Per 100g
Per Serving
Energy 2556KJ/ 613kcal 537KJ/ 129kcal
Fat 62g 13g
Saturated Fat 9.3g 2.0g
Carbohydrates 0.4g 0.1g
Carbohydrates Of Sugar 0.4g 0.1g
Fibre 0.0g 0.0g
Protein 0.3g 0.1g
Salt 1.4g 0.29g
Salmon & Tuna Sashimi
Salmon & Tuna Sashimi

391 calories per serving (Serves 2) / 3.6g sat. fat (Gluten-Free)

£7.99
Ingredients

Salmon 49%, Tuna 43%, Carrots, Gari (Ginger, Water, Salt, Acids: E260 and E330, Preservative: E202, Sweeteners: E951, E955 and E954, E621)

Allergens

Allergens: Contains- Fish

Typical Values
Per 100g
Per Serving
Energy 664KJ/ 159kcal 1636KJ/ 391kcal
Fat 7.6g 18.7g
Saturated Fat 1.5g 3.6g
Carbohydrates 2.1g 5.1g
Carbohydrates Of Sugar 0.1g 0.2g
Fibre 0.1g 0.3g
Protein 20.5g 50.5g
Salt 0.1g 0.3g
Seared Salmon Yakitori Gyoza Set with Sweet Chilli Dip
Seared Salmon Yakitori Gyoza Set with Sweet Chilli Dip

374 calories per serving (Serves 2) / 2.0g sat. fat

£6.99
Ingredients

Cooked Sushi Rice 42% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Vegetable dumplings 28%[ Cabbage, Onion, Carrot, Garlic chives, Wheat flour (Gluten), Water, Breadcrumbs (Wheat flour (Gluten), Salt, Sugar, Palm oil, Yeast), Defatted soy flour (Soya), Salt, Soy sauce (Water, Soya, Wheat (Gluten), Salt, Alcohol), Garlic, Sweet cooking rice wine [Water, Rice, Rice Koji (Asperigillus oryzae), Glucose syrup, Yeast, Acidity regulator (E270)], Sugar, Flavour enhancer (E270), Maize starch, Ginger, Salmon 20%, teriyaki sauce [Sugar, Hydrolyzed protein (Wheat, Soyabeans), sweet rice wine, water, Soy sauce (Wheat, Soyabeans, Barley), modified starch, brown sugar syrup, vinegar, colour [E150a] fermented soybean (Soya, Barley) paste, yeast extract, ginger], Green Pepper, Red Pepper, Beansprouts, Carrots 11%, Sesame oil 5% (Sesame), E621, Salt, Rice Powder, Sugar, Hydrolysed Vegetable Protein Powder (Soya), Flavourings, Mushroom, White Dextrin, Gari (Ginger, Water, Salt, Acids: E260 and E330, Preservative: E202, Sweeteners: E951, E955 and E954, E621), Sweet Chilli Sauce [Water, Sugar, Chilli 11%, Garlic, Modified Tapioca Starch, Salt, Acidity Regulators: Acetic Acid] ,Edamame (Soya)

Allergens

Allergens: Contains- Barley, Fish, Gluten (wheat), Sesame, Soya

Typical Values
Per 100g
Per Serving
Energy 804KJ/ 192kcal 1564KJ/ 374kcal
Fat 6.2g 12g
Saturated Fat 1.0g 2.0g
Carbohydrates 24g 47g
Carbohydrates Of Sugar 7.2g 14g
Protein 9.1g 18g
Salt 1.0g 2.0g
     
Sweet Chilli Chicken Katsu Rice with Vegy Dumplings & Sweet Chilli Dip
Sweet Chilli Chicken Katsu Rice with Vegy Dumplings & Sweet Chilli Dip

343 calories / 0.8g sat. fat

£6.99

Ingredients

 

Cooked Sushi Rice 37% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled

Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Breaded Chicken 20%

[Egg, Rapeseed Oil, Potato Starch, Wheat Flour, Yeast, Salt, Palm Oil, Glucose, Yeast food, Bicarbonate of

Soda, Cornflour, Flavouring, E160b, Salt], Vegy Dumplings 26% [Cabbage, Onion, Carrot, Garlic chives, Wheat

flour (Gluten), Water, Breadcrumbs (Wheat flour (Gluten), Salt, Sugar, Palm oil, Yeast), Defatted soy flour

(Soya), Salt, Soy sauce (Water, Soya, Wheat (Gluten), Salt, Alcohol), Garlic, Sweet cooking rice wine [Water,

Rice, Rice Koji (Asperigillus oryzae), Glucose syrup, Yeast, Acidity regulator (E270)], Sugar, Flavour enhancer

(E270), Maize starch, Ginger], Sweet and sour sauce [Sugar, Vinegar (Water, Wheat), E150a, Ginger, Orange

Peel, Clove], Soy sauce [(Wheat, Soyabeans), sugar, water, rice fermented seasoning, modified starch, color

(E150a), sweet rice wine, vinegar, yeast extract)], White and Black Sesame Seeds, Edamame (Soya), Gari

(Ginger, Water, Salt, Acids: E260 and E330, Preservative: E202, Sweeteners: E951, E955 and E954, E621), Sweet Chilli Sauce [Water, Sugar, Chilli 11%, Garlic, Modified Tapioca Starch, Salt, Acidity Regulators: Acetic Acid]

 

 

Allergens
Contains: EGG, GLUTEN, SESAME, SOYBEAN

 

 

Typical Values
Per 100g
Per Serving
Energy 811KJ/ 194kcal 1436KJ/ 343kcal
Fat 4.7g 8.3g
Saturated Fat 0.5g 0.8g
Carbohydrates 29g 51g
Carbohydrates Of Sugar 7.5g 13g
Protein 8.0g 14g
Salt 0.96g 1.7g
     
Sweet Chilli Chicken Katsu Set
Sweet Chilli Chicken Katsu Set

430 calories per serving (Serves 2) / 0.8g sat. fat

£6.99
Ingredients

Cooked Sushi Rice 58% [Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract)], Breaded Chicken 20% [Egg, Rapeseed Oil, Potato Starch, Wheat Flour, Yeast, Salt, Palm Oil, Glucose, Yeast food, Bicarbonate of Soda, Cornflour, Flavouring, E160b, Salt], Red Pepper, Green Pepper, Mayonnaise [Vegetable oil, (Soyabeans, rapeseed), Egg Yolk, Water, Grain Vinegar (Alcohol, sake lees, Wheat, Rice, Malted Barley, Corn, Salt, Water) ,Salt, E621, Spice (Mustard seed), Spice extract (chilli, Soybeans, Mustard seed), Sweet Chilli Sauce [Sugar, Chilli, Water, Garlic, Distilled Vinegar, Salt, Tapioca Starch], Seaweed, Edamame (Soybean)

 

Allergens
Contains – EGG, GLUTEN, MUSTARD, SOYBEAN

Typical Values
Per 100g
Per Serving
Energy 944KJ/ 226kcal 1799KJ/ 430kcal
Fat 3.6g 6.9g
Saturated Fat 0.4g 0.8g
Carbohydrates 38g 72g
Carbohydrates Of Sugar 11g 21g
Protein 8.7g 17g
Salt 1.2g 2.2g
     
Teriyaki Chicken Leg Rice with Vegy Dumplings & Sweet Chilli Dip
Teriyaki Chicken Leg Rice with Vegy Dumplings & Sweet Chilli Dip

359 calories per serving (Serves 2) / 2.2g sat. fat

£6.59

Ingredients

Cooked Sushi Rice 37% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Chicken Teriyaki Leg Steak 28% [Chicken, Sugar, Fructose Syrup, Modified Tapioca Starch, Colours (Caramel, Paprika), Soya Bean (Soya), Wheat (Gluten), Salt, Water, Emulsifier (Triphosphates), Spirit Vinegar, E621, White pepper], Vegy Dumplings 26% [Cabbage, Onion, Carrot, Garlic chives, Wheat flour (Gluten), Water, Breadcrumbs (Wheat flour (Gluten), Salt, Sugar, Palm oil, Yeast), Defatted soy flour (Soya), Salt, Soy sauce (Water, Soya, Wheat (Gluten), Salt, Alcohol), Garlic, Sweet cooking rice wine [Water, Rice, Rice Koji (Asperigillus oryzae), Glucose syrup, Yeast, Acidity regulator (E270)], Sugar, Flavour enhancer (E270), Maize starch, Ginger], Sweet Chilli Sauce [Water, Sugar, Chilli 11%, Garlic, Modified Tapioca Starch, Salt, Acidity Regulators: Acetic Acid] ,Edamame (Soya), Soy sauce [(Wheat, Soyabeans), sugar, water, rice fermented seasoning, modified starch, color (E150a), sweet rice wine, vinegar, yeast extract)], White and Black Sesame Seeds, Edamame (Soya), Gari (Ginger, Water, Salt, Acids: E260 and E330, Preservative: E202, Sweeteners: E951, E955 and E954, E621)


Allergens
Contains – GLUTEN (WHEAT), SESAME, SOYA,

 

 

Typical Values
Per 100g
Per Serving

Energy                               839kJ                1505kJ

                                          200kcal              359kcal

Fat                                     5.4g                    9.9g

of which saturates             1.2g                    2.2g

Carbohydrate                    20g                     52g

of which sugars                 9.5g                    17g

Protein                              7.6g                    14g

Salt                                   1.3g                    2.4g

Vegy Gyoza & Duck Futomaki Set with Sweet Chilli Dip
Vegy Gyoza & Duck Futomaki Set with Sweet Chilli Dip

304 calories per serving (Serves 2) / 1.6g sat. fat

£6.99

Ingredients

Cooked Sushi Rice 68% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Aromatic Duck [Salt, Monosodium Glutamate, Sugar, Shaohsing Rice Wine [Water, Glutinous Rice (11.3%), Pong Lai Rice (1.8%), Wheat], Mixed Spice, Dark Soy Sauce [(30%) (Water, Salt, SoybeansWheat Flour), Colour E150a, Sugar, Colour E150c, Salt], Ginger, Spring Onion, Duck], Sriracha Mayo [Mayonnaise (Soybean OilEggs, Water, Distilled Vinegar, contains less than 2% of Salt, Sugar, Lemon Juice Concentrate, Calcium Disodium EDTA added to protect flavour, Natural Flavors), Chilli Sauce [Red Chilli, White Vinegar, Sugar, Salt, Garlic, Acetic Acid, Lactic Acid, Red Chilli Powder, Xanthan Gum, Potassium sorbate & Sodium Bisulphite added as preservatives), Cucumber, Nori (Seaweed), Vegetable Dumplings 78% [Cabbage, Onion, Carrot, Garlic chives, Wheat flour (Gluten), Water, Breadcrumbs (Wheat flour (Gluten), Salt, Sugar, Palm Oil, Yeast), Defatted soy flour (Soya), Salt, Soy Sauce (Water, SoyaWheat (Gluten), Salt, Alcohol), Garlic, Sweet Cooking Rice Wine [Water, Rice, Alcohol, Rice Koji (Asperigillus Oryzae), Glucose Syrup, Yeast, Acidity Regulator (E270)], Sugar, Flavour Enhancer (E621), Maize Starch, Sweet Chilli Sauce [Water, Sugar, Chilli 11%, Garlic, Modified Tapioca Starch, Salt, Acidity Regulators: Acetic Acid] 


Allergens
Contains – EGGS, GLUTEN (WHEAT), SOYA, SULPHITE

 

 

Typical Values
Per 100g
Per Serving

Energy                               861kJ                1274kJ

                                          205kcal              304kcal

Fat                                     6.2g                    9.2g

of which saturates            1.1g                     1.6g

Carbohydrate                    30g                     44g

of which sugars                8.9g                     13g

Protein                              7.0g                    10g

Salt                                   1.1g                    1.6g

Salmon Tuna Nigiri California
Salmon Tuna Nigiri California

447 calories per serving (Serves 2) / 1.9g sat. fat

£6.99
Ingredients

Cooked Sushi Rice 60% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Salmon 19%, Tuna 7%, Crabstick [Water, Surimi (Fish): Threadfin Bream (Fish) (Contains Emulsifier E450 and E451), Modified tapioca Starch, Sugar, Salt, Wheat (Gluten) Starch, Soy Protein (Soya), Shortening, Egg White, Crab Flavour (Crustacean), Egg Whole, Sweet flavouring, Colour E120 and E160c], Avocado, Cucumber, Mayonnaise [Vegetable oil, (Soyabeans, rapeseed), Egg yolk, Water, Grain Vinegar (Alcohol, sake lees, Wheat, Rice, Malted Barley, Corn, Salt, Water) ,Salt, E621, Spice (Mustard seed), Spice extract (chilli, Soybeans, Mustard seed], Black and White Sesame seeds, Edamame (Soya)

 

Allergens

Allergens: Contains- Barley, Crustacean, Egg, Fish, Gluten (Wheat), Mustard, Sesame, Soya

Typical Values
Per 100g
Per Serving
Energy 859KJ/ 205kcal 1873KJ/ 447kcal
Fat 5g 10.9g
Saturated Fat 0.9g 1.9g
Carbohydrates 30.3g 66g
Carbohydrates Of Sugar 8.9g 19.4g
Fibre 0.4g 0.9g
Protein 8.4g 18.4g
Salt 1g 2.1g
Spicy Salmon Set
Spicy Salmon Set

393 calories per serving (Serves 2) / 1.9g sat. fat

£6.99

Ingredients

Cooked Sushi Rice 65% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, spirit vinegar (rice and sake cake extract), Nori (Seaweed), Salmon, Wasabi Tobiko (61.5% Flying Fish Roe, 26.3% Herring Roe, Inverted Sugar Syrup, Salt, Rice Vinegar, Soy Sauce (Water, Soy, Wheat (Gluten), Salt), Wasabi Extract, Flavour Enhancer (E621), Colour: F102, F133), Sriracha [Chilli 61%, Sugar, Water, Salt, Garlic, Flavour Enhancer: Monosodium Glutamate, Stabiliser: Xantham Gum, Acidity Regulator: Acetic Acid, Citric Acid, Preservative: Potassium Sorbate, Contain Sugar], Sweetcorn, Edamame Beans

Allergens

Fish, Gluten (Wheat), Soy

 

Typical Values
Per 100g
Per Serving

Energy                               953kJ                1645kJ

                                          228kcal              393kcal

Fat                                     5.6g                    9.6g

of which saturates            1.1g                    1.9g

Carbohydrate                    37g                     63g

of which sugars                11g                     19g

Protein                              7.1g                    12g

Salt                                   1.3g                     2.2g

Vegy Sushi Set
Vegy Sushi Set

302 calories per serving (serves 2) / 0.5g sat. fat (suitable for vegetarians and vegans)

£6.35
Ingredients

Cooked Sushi Rice 71% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Bean sheet 7% [Fried Bean curd (Soya, water, calcium chloride, corn oil), glucose, Soy sauce (water, Soya, Wheat (Gluten), salt), sugar, citric acid, acetic acid, phosphoriuc acid, caramel colouring], Mooli 9% [Radish, water, salt, vinegar, monosodium glutamate, citric acid, saccharin, potassium sorbate (preservative), FD & C yellow no.5], Wakame 37% [Seaweed, agar-agar, mushrooms, sugar, chilli, sesame, salt, marinade (Sesame oil, soybean sauce (soybeans, wheat (gluten), salt, sugar), vinegar, water, colours: E133, E102)], Avocado 4%, Seaweed, Edamame (Soya)

 

Allergens

Allergens: Contains- Gluten (Wheat), Sesame, Soya

Typical Values
Per 100g
Per Serving
Energy 782KJ/ 187kcal 1266KJ/ 302kcal
Fat 1.8g 3.0g
Saturated Fat 0.3g 0.5g
Carbohydrates 38g 61g
Carbohydrates Of Sugar 13g 20g
Fibre 0.3g 0.5g
Protein 3.5g 5.7g
Salt 1.3g 2.2g
Nudo King Prawn Rice & Gyoza Set with Sweet & Sour Dip
Nudo King Prawn Rice & Gyoza Set with Sweet & Sour Dip

290 calories per serving (Serves 2) / 0.5g sat. fat

£6.99
Ingredients

Cooked Sushi Rice 40% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Vegetable dumplings 25%[Cabbage, Onion, Carrot, Garlic chives, Wheat flour (Gluten), Water, Breadcrumbs (Wheat flour (Gluten), Salt, Sugar, Palm oil, Yeast), Defatted soy flour (Soya), Salt, Soy sauce (Water, Soya, Wheat (Gluten), Salt, Alcohol), Garlic, Sweet cooking rice wine [Water, Rice, Alcohol, Rice Koji (Asperigillus oryzae), Glucose syrup, Yeast, Acidity regulator (E270)], Sugar, Flavour enhancer (E270), Maize starch, Ginger], Prawns 15% (Crustacean), Nudo Salmon Sauce 11% [ High fructose syrup, water, sugar, hydrolyzed protein (Wheat), apple juice, apple pulp, garlic, salt, vinegar, soy sauce (Wheat, Soyabeans, Barley), modified starch, paprika, Sesame seeds, Mustard, pepper, red pepper, thickener (E406)], Gari (Ginger, Water, Salt, Acids: E260 and E330, Preservative: E202, Sweeteners: E951, E955 and E954, E621), Soy sauce [(Wheat, Soyabeans), sugar, water, rice fermented seasoning, modified starch, color (E150a), sweet rice wine, vinegar, yeast extract)], Seaweed powder, Edamame (Soya), Sweet and Sour Sauce [Tomato Paste (Concentrated Tomato), Malt Vinegar (from BARLEY (GLUTEN), Salt, Colour (Ammonia Caramel), Chinkiang Vinegar (Water, Glutinous Rice, WHEATBRAN (GLUTEN), Sugar, Salt), Sugar, Salt]

 

Allergens

Allergens: Contains- Barley, Crustacean, Fish, Gluten (Wheat), Mustard, Sesame, Soya

Typical Values
Per 100g
Per Serving
Energy 728KJ/ 174kcal 1216KJ/ 290kcal
Fat 2.8g 4.6g
Saturated Fat 0.3g 0.5g
Carbohydrates 30g 51g
Carbohydrates Of Sugar 8.8g 15g
Fibre 0.6g 1g
Protein 5.7g 9.6g
Salt 1.4g 2.3g
Chicken Yakitori Gyoza Set with Sweet Chilli Dip
Chicken Yakitori Gyoza Set with Sweet Chilli Dip

383 calories per serving (Serves 2) / 2.4g sat. fat

£6.99
Ingredients

Cooked Sushi Rice 42% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Vegetable dumplings 28%[ Cabbage, Onion, Carrot, Garlic chives, Wheat flour (Gluten), Water, Breadcrumbs (Wheat flour (Gluten), Salt, Sugar, Palm oil, Yeast), Defatted soy flour (Soya), Salt, Soy sauce (Water, Soya, Wheat (Gluten), Salt, Alcohol), Garlic, Sweet cooking rice wine [Water, Rice, Rice Koji (Asperigillus oryzae), Glucose syrup, Yeast, Acidity regulator (E270)], Sugar, Flavour enhancer (E270), Maize starch, Ginger], Chicken Karaage 18% [Chicken Leg, Soy oil, Maize starch, Rice flour, Soya sauce (Water, Soyabean, Wheat, Salt, Alcohol), Wheat flour, Ginger, Rice Vinegar, E621, E451, Salt, Sugar, Garlic powder, E500, Spice (Paprika powder, Onion powder), Raising agent E500, E415], teriyaki sauce [Sugar, Hydrolyzed protein (Wheat, Soyabeans), sweet rice wine, water, Soy sauce (Wheat, Soyabeans, Barley), modified starch, brown sugar syrup, vinegar, colour [E150a] fermented soybean (Soya, Barley) paste, yeast extract, ginger], Green Pepper, Red Pepper, Beansprouts, Carrots 11%, Sesame oil 5% (Sesame), E621, Salt, Rice Powder, Sugar, Hydrolysed Vegetable Protein Powder (Soya), Flavourings, Mushroom, White Dextrin, Gari (Ginger, Water, Salt, Acids: E260 and E330, Preservative: E202, Sweeteners: E951, E955 and E954, E621), Sweet Chilli Sauce [Water, Sugar, Chilli 11%, Garlic, Modified Tapioca Starch, Salt, Acidity Regulators: Acetic Acid], Edamame (Soya)

 

Allergens

Allergens: Contains- Barley, Gluten (wheat), Sesame, Soya

Typical Values
Per 100g
Per Serving
Energy 856KJ/ 204kcal

1605KJ/ 383kcal

Fat 6.7g 13g
Saturated Fat 1.3g 2.4g
Carbohydrates 28g 53g
Carbohydrates Of Sugar 7.4g 14g
Protein 6.8g 13g
Salt 1.3g 2.5g
     
Salmon Sakura Set
Salmon Sakura Set

366 calories per serving (Serves 2) / 1.7g sat. fat

£6.59
Ingredients

Cooked Sushi Rice 58% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Salmon 26%, Flying Fish roe 4% [ Roes from flying Fish, water, wetting agent: E420 sugar, flavour enhancers: E627, E631, Soy sauce (Soya, water, Wheat (Gluten), salt), salt, acidifier: E330, colours: E129, E102], Crabstick [Water, Surimi (Fish): Threadfin Bream (Fish) (Contains Emulsifier E450 and E451), Modified tapioca Starch, Sugar, Salt, Wheat (Gluten) Starch, Soy Protein (Soya), Shortening, Egg White, Crab Flavour (Crustacean), Egg Whole, Sweet flavouring, Colour E120 and E160c], cucumber, Mayonnaise [Vegetable oil, (Soyabeans, rapeseed), Egg yolk, Water, Grain Vinegar (Alcohol, sake lees, Wheat, Rice, Malted Barley, Corn, Salt, Water) ,Salt, E621, Spice (Mustard seed), Spice extract (chilli, Soybeans, Mustard seed], seaweed, Edamame (Soya)

 

Allergens

Allergens: Contains- Barley, Crustacean, Egg, Fish, Gluten (Wheat), Mustard, Soya

Typical Values
Per 100g
Per Serving
Energy 851KJ/ 203kcal 1531KJ/ 366kcal
Fat 5g 9.1g
Saturated Fat 1g 1.7g
Carbohydrates 29.7g 53.3g
Carbohydrates Of Sugar 8.6g 15.5g
Fibre 0.3g 0.5g
Protein 8.8g 15.9g
Salt 1.1g 2g
Soy Sauce Sachet
Soy Sauce Sachet

Please note all sushi boxes already come with Soy Sauce. 77 calories / 0.0g sat. fat (suitable for vegetarians and vegans)

£0.24
Ingredients

Water, SoybeansWheat, Salt

Allergens

Contains- Gluten, Soybean

 

Typical Values
 
Per Serving

Energy                                         325kJ

                                                    77kcal

Fat                                               0.0g

of which saturates                       0.0g

Carbohydrate                               3.2g

of which sugars                           0.6g

Protein                                         10.0g

Salt                                              16.9g

Wasabi Sachet
Wasabi Sachet

Please note all sushi boxes already come with Wasabi. 77 calories / 0.0g sat. fat (suitable for vegetarians and vegans)

£0.12
Ingredients

Horseradish (37%), Humectant: E420, Corn Oil, Water, Salt, Modified Starch, Mustard Extract, Acidity Regulator: E330, Turmeric Powder, Wasabi Japonica (0.1%), Thickener: £15, Colour: E133

Allergens

Contains- Mustard

 
Typical Values
Per 100g
Per Serving

Energy                             1072kJ                 32kJ

                                         256kcal               7.7kcal

Fat                                    9.2g                    0.2g

of which saturates            2.9g                    0.1g

Carbohydrate                   39g                     1.2g

of which sugars                8.2g                    0.25g

Protein                              3.8g                    0.11g

Salt                                   5.8g                    0.17g

 

Chopsticks
Chopsticks

£0.12
Spicy Chicken Teriyaki Avocado Futomaki
Spicy Chicken Teriyaki Avocado Futomaki

481 calories / 1.1g sat. fat

£5.49
Ingredients

Cooked Sushi Rice 65% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, spirit vinegar (rice and sake cake extract), Chicken 20% (Chicken breast, Salt, Starch, Dextrose, E451i), Teriyaki sauce [Sugar, Hydrolyzed protein (Wheat, Soyabeans), sweet rice wine, water, Soy sauce (Wheat, Soyabeans, Barley), modified starch, brown sugar syrup, vinegar, colour [E150a] fermented soybean (Soya, Barley) paste, yeast extract, ginger], Cucumber, Avocado, Chilli powder (Chilli Pepper, Orange Peel, Black Sesame Seed, Seaweed, White Sesame seed, Japanese pepper, ginger), Seaweed, Edamame (Soya)

 

Allergens

Allergens: Contains- Barley, Gluten (Wheat), Sesame, Soya

Typical Values
Per 100g
Per Serving
Energy 721KJ/ 172kcal 2012KJ/ 481kcal
Fat 1.7g 4.8g
Saturated Fat 0.4g 1.1g
Carbohydrates 31g 87g
Carbohydrates Of Sugar 9.4g 26g
Protein 7.2g 20g
Salt 1.1g 3.1g
     
Spicy Duck Futomaki
Spicy Duck Futomaki

550 calories / 3.7g sat. fat

£5.49
Ingredients

Cooked Sushi Rice 66% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202)Salt, spirit vinegar (rice and sake cake extract), Aromatic Duck [Salt, Monosodium Glutamate, Sugar, Shaohsing Rice Wine [Water, Glutinous Rice (11.3%), Pong Lai Rice (1.8%), Wheat], Mixed Spice, Dark Soy Sauce [(30%) (Water, Salt, SoybeansWheat Flour), Colour E150a, Sugar, Colour E150c, Salt], Ginger, Spring Onion, Duck], Cucumber, Mayonaise [(Canola Oil, Soybean Oil, Pasteurized Egg Yolk, Water, Spirit Vinegar, Salt, Sugar, Lemon Juice Concentrate, Spices (Mustard Seeds), E385, Chilli Sauce (Red Chilli Peppers, Salt, Spirit Vinegar, Garlic Powder, Sugar, E260, Red Chilli Powder), E202, E392, Flavouring], Cucumber, Edamame (Soya)

 

 

Allergens

Allergens: Contains - Egg, Gluten, Mustard, Soya

Typical Values
Per 100g
Per Serving
Energy 914KJ/ 218kcal 2302KJ/ 550kcal
Fat 6.4g 16g
Saturated Fat 1.5g 3.7g
Carbohydrates 30g 77g
Carbohydrates Of Sugar 9.6g 24g
Fiber 0.1g 0.2g
Protein 8.9g 22g
Salt 0.93g 2.3g
Sweet Chilli Chicken Katsu Futomaki
Sweet Chilli Chicken Katsu Futomaki

539 calories / 1.4g sat. fat

£5.49
Ingredients

Cooked Sushi Rice 53% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, spirit vinegar (rice and sake cake extract), Breaded Chicken 20% [Egg, Rapeseed Oil, Potato Starch, Wheat Flour, Yeast, Salt, Palm Oil, Glucose, Yeast food, Bicarbonate of Soda, Cornflour, Flavouring, E160b, Salt], Sweet Chilli Sauce [Sugar, Chilli, Water, Garlic, Distilled Vinegar, Salt, Tapioca Starch], Cucumber 3%, Black & White Sesame Seeds, Seaweed, Edamame (Soya)

Allergens

Allergens: Contains- Egg, Gluten (wheat), Sesame

Typical Values
Per 100g
Per Serving
Energy 879KJ/ 210kcal 2259KJ/ 539kcal
Fat 3.9g 10g
Saturated Fat 0.6g 1.4g
Carbohydrates 36g 92g
Carbohydrates Of Sugar 11g 28g
Protein 6.6g 17g
Salt 1.2g 3.0g
Beansheet Futomaki
Beansheet Futomaki

443 calories / 1.1g sat. fat (suitable for vegetarians and vegans)

£5.49
Ingredients

Cooked Sushi Rice 65% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, spirit vinegar (rice and sake cake extract), salt), Bean sheet inari 21% [ Fried Bean curd (Soya, water, calcium chloride, corn oil), glucose, Soy sauce (water, Soya, Wheat (gluten), salt), sugar, citric acid, acetic acid, phosphoric acid, caramel colouring], Mooli 9% [Radish, water, salt, vinegar, monosodium glutamate, citric acid, saccharin, potassium sorbate (preservative), FD & C yellow no.5], Cucumber, Seaweed

 

Allergens

Allergens: Contains- Gluten (Wheat), Soybean

Typical Values
Per 100g
Per Serving
Energy 807KJ/ 193kcal 1624KJ/ 388kcal
Fat 2.4g 4.9g
Saturated Fat 0.5g 1g
Carbohydrates 37.3g 75.1g
Carbohydrates Of Sugar 14.6g 29.3g
Fiber 0.4g 0.8g
Protein 4.1g 8.2g
Salt 1.5g 3.1g
Tuna & Sweetcorn Futomaki
Tuna & Sweetcorn Futomaki

593 calories / 3.4g sat. fat

£5.49
Ingredients

Cooked Sushi Rice 61% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, spirit vinegar (rice and sake cake extract), salt), Tuna 33%, Mayonnaise 10% [Vegetable oil, (Soya and rapeseed), Egg yolk, water, vinegar, salt, flavour enhancer E621, flavouring Soya and Mustard], Sweet corn 8%, Cucumber, Chilli powder (Chilli pepper, orange peel, black sesame seed, seaweed, white sesame seed, Japanese pepper)

 

Allergens

Allergens: Contains- Gluten (Wheat,Barley), Egg, Soya, Fish, Mustard, Sesame

Typical Values
Per 100g
Per Serving
Energy 1034KJ/ 247kcal 2483KJ. 593kcal
Fat 9.1g 21.9g
Saturated Fat 1.4g 3.4g
Carbohydrates 32.2g 77.4g
Carbohydrates Of Sugar 9.8g 23.4g
Fiber 0.9g 2.1g
Protein 6.4g 15.3g
Salt 1.3g 3.1g
Fried Prawn Futomaki
Fried Prawn Futomaki

483 calories / 2g sat. fat

£5.49
Ingredients

Cooked Sushi Rice 65% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, spirit vinegar (rice and sake cake extract), salt), Fried prawn 19% [Shrimp (Crustacean) (Preserving and Firming agents (E500i, E500ii, E331iii, E330), Salt, Sugar), Breadcrumb (Wheat flour (Gluten), Shortening (Palm), Sugar, Salt, Yeast, Yeast food (Colour, E170, Firming agent E516, Anti-oxidant E300)), Batter (Wheat flour (Gluten), Sugar, Modified tapioca starch, Modified corn starch, Shortening (Palm), Salt, Corn starch, Egg powder, Vegetable protein (from Soya), Baking powder (E500ii, E450i, E341i, Tapioca starch), Stabiliser E412), Yeast extract powder, Emulsifier E473, Spice extract (Pepper)), Predust (Modified tapioca starch, Egg white powder, Calcium powder E170)], Cucumber, Sesame seeds, Seaweed

 

Allergens

Allergens: Contains- Gluten (Wheat), Egg, Soya, Crustacean, Sesame, Mustard, Barley

Typical Values
Per 100g
Per Serving
Energy 892kJ, 213kcal 2021kJ, 483kcal
Fat 4.6g 10.4g
Saturated Fat 0.9g 2.0g
Carbohydrates 34.5g 78.2g
Carbohydrates Of Sugar 9.8g 22.1g
Fiber 0.8g 1.9g
Protein 7.0g 15.8g
Salt 1.2g 2.7g
Teriyaki Chicken Futomaki
Teriyaki Chicken Futomaki

428 calories / 1.8g sat. fat

£5.49
Ingredients

Cooked Sushi Rice 65% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202)Salt, spirit vinegar (rice and sake cake extract), Chicken 20% (Chicken breast, water, salt,milk protein, lactose, soya protein, stabilizers sodium polyphosphate E452 and sodium citrate E331, thickener carrageenan E407, Jelling Poassium Chloride E508), Cucumber, Sesame seeds, Teriyaki sauce [Sugar, Hydrolyzed protein, sweet rice wine, water, soy sauce (Soya), modified starch, brown sugar syrup, vinegar, colour [E150a] fermented Soybean paste (Soya), yeast extract, ginger], Seaweed, Edamame (Soya)

 

Allergens

Allergens- Barley, Gluten (wheat), Sesame, Soya

Typical Values
Per 100g
Per Serving
Energy    
Fat    
Saturated Fat    
Carbohydrates    
Carbohydrates Of Sugar    
Fiber    
Protein    
Salt
Fried Fish Futomaki
Fried Fish Futomaki

460 calories /  1.8 sat. fat

£5.49
Ingredients

Cooked Sushi Rice 63% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), salt), Fried Fish 19% [ Cod Fillet, Wheat flour (Gluten), Sunflower oil, Water, Salt, Yeast, Tumeric, Colours: Paprika extract, Curcumin], Avocado, Cucumber, Mayonnaise [Vegetable oil, (Soya and rapeseed), Egg yolk, water, vinegar, salt, flavour enhancer E621, flavouring Soya and Mustard], Seaweed

 

Allergens

Allergens: Contains- Barley, Egg, Fish, Gluten (wheat), Mustard, Soya

Typical Values
Per 100g
Per Serving
Energy 935KJ/ 223kcal 1927KJ/ 460kcal
Fat 5.9g 12.2g
Saturated Fat 0.9g 1.8g
Carbohydrates 35.7g 73.6g
Carbohydrates Of Sugar 9.7g 20g
Fiber 0.8g 1.7g
Protein 4.8g 9.9g
Salt 1.2g 2.5g
Nudo Salmon Futomaki
Nudo Salmon Futomaki

510 calories / 2.3g sat. fat

£5.49
Ingredients

Cooked Sushi Rice 61% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), salt), Salmon 29%, Sesame seeds, Cucumber, Nudo salmon sauce 2% [High fructose syrup, water, sugar, hydrolyzed protein, apple juice, apple pulp, garlic, salt, vinegar, Soy sauce (Soya), modified starch, paprika, Sesame seeds, Mustard, pepper, red pepper, thickener (E406)], Seaweed

 

Allergens

Allergens: Contains- Gluten (Wheat), Soya, Barley, Fish, Mustard, Sesame

Typical Values
Per 100g
Per Serving
Energy 882KJ/ 211kcal 2133KJ/ 510kcal
Fat 5.4g 13.1g
Saturated Fat 0.9g 2.3g
Carbohydrates 30.6g 74g
Carbohydrates Of Sugar 9.3g 22.4g
Fiber 0.6g 1.5g
Protein 8.9g 21.4g
Salt 1g 2.4g
Salmon Sakura Futomaki
Salmon Sakura Futomaki

553 calories / 3.4g sat. fat

£5.49
Ingredients

Cooked Sushi Rice 54% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, spirit vinegar (rice and sake cake extract), salt), Salmon 26%, Flying Fish roe 7% [Roes from flying Fish, water, wetting agent: E420 sugar, flavour enhancers: E627, E631, Soy sauce (Soya, water, Wheat (Gluten), salt), salt, acidifier: E330, colours: E129, E102], Crabstick [Water, Surimi (Fish): Threadfin Bream (Fish) (Contains Emulsifier E450 and E451), Modified tapioca Starch, Sugar, Salt, Wheat (Gluten) Starch, Soy Protein (Soya), Shortening, EggWhite, Crab Flavour (Crustacean), Egg Whole, Sweet flavouring, Colour E120 and E160c], Cucumber, Mayonnaise [Vegetable oil, (Soya and rapeseed), Egg yolk, water, vinegar, salt, flavour enhancer E621, flavouring Soya and Mustard], Seaweed

 

Allergens

Allergens: Contains- Barley, Crustacean, Egg, Fish, Gluten (wheat), Mustard, Soya

Typical Values
Per 100g
Per Serving
Energy 876KJ/ 209kcal 2313KJ/ 553kcal
Fat 6.5g 17g
Saturated Fat 1.3g 3.4g
Carbohydrates 27.5g 72.7g
Carbohydrates Of Sugar 7.9g 20.9g
Fiber 0.3g 0.8g
Protein 9.5g 25g
Salt 1.2g 3.3g
California Futomaki
California Futomaki

586 calories / 3.6g sat. fat

£5.49
Ingredients

Cooked Sushi Rice 53% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, spirit vinegar (rice and sake cake extract), salt), Salmon 26%, Crabstick 6% [Water, Surimi (Fish): Threadfin Bream (Fish) (Contains Emulsifier E450 and E451), Modified tapioca Starch, Sugar, Salt, Wheat (Gluten) Starch, Soy Protein (Soya), Shortening, EggWhite, Crab Flavour (Crustacean), Egg Whole, Sweet flavouring, Colour E120 and E160c], Avocado (5%), Cucumber (3%), Mayonnaise [Vegetable oil, (Soya and rapeseed), Egg yolk, water, vinegar, salt, flavour enhancer E621, flavouring Soya and Mustard], Sesame seeds, Seaweed

 

Allergens

Allergens: Contains- Barley, Crustacean, Egg, Fish, Gluten (wheat) Mustard, Sesame, Soya

Typical Values
Per 100g
Per Serving
Energy 913KJ/ 218kcal 2451KJ/ 586kcal
Fat 7.9g 21.3g
Saturated Fat 1.3g 3.6g
Carbohydrates 26.8g 72g
Carbohydrates Of Sugar 2.8g 21g
Fiber 0.7g 1.9g
Protein 8.4g 22.6g
Salt 1g 2.6g
Soy Sauce Sachet
Soy Sauce Sachet

Please note all sushi boxes already come with Soy Sauce. 77 calories / 0.0g sat. fat (suitable for vegetarians and vegans)

£0.24
Ingredients

Water, SoybeansWheat, Salt

Allergens

Contains- Gluten, Soybean

 

Typical Values
 
Per Serving

Energy                                         325kJ

                                                    77kcal

Fat                                               0.0g

of which saturates                       0.0g

Carbohydrate                               3.2g

of which sugars                           0.6g

Protein                                         10.0g

Salt                                              16.9g

Wasabi Sachet
Wasabi Sachet

Please note all sushi boxes already come with Wasabi. 77 calories / 0.0g sat. fat (suitable for vegetarians and vegans)

£0.12
Ingredients

Horseradish (37%), Humectant: E420, Corn Oil, Water, Salt, Modified Starch, Mustard Extract, Acidity Regulator: E330, Turmeric Powder, Wasabi Japonica (0.1%), Thickener: £15, Colour: E133

Allergens

Contains- Mustard

 
Typical Values
Per 100g
Per Serving

Energy                             1072kJ                 32kJ

                                         256kcal               7.7kcal

Fat                                    9.2g                    0.2g

of which saturates            2.9g                    0.1g

Carbohydrate                   39g                     1.2g

of which sugars                8.2g                    0.25g

Protein                              3.8g                    0.11g

Salt                                   5.8g                    0.17g

 

Chopsticks
Chopsticks

£0.12