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Sushi Cake - Salmon, Tuna & Avocado
Sushi Cake - Salmon, Tuna & Avocado

664 calories / 4.6g sat. fat (serving = per 1/8 of cake)


Cooked Sushi Rice 54% (Corn syrup, Water, Fermented Rice extract (Rice Alcohol, Salt, Acid E330), Distilled Vinegar, Preservatives (E211, E202), Salt, Spirit vinegar (rice and sake cake extract), Salmon 29%, Avocado 10%, Mayonnaise [Vegetable oil, (Soyabeans, rapeseed), Egg yolk, Water, Grain Vinegar (Alcohol, sake lees, Wheat, Rice, Malted Barley, Corn, Salt, Water) ,Salt, E621, Spice (Mustard seed), Spice extract (chilli, Soybeans, Mustard seed], Breadcrumbs [Wheat flour, Salt, Yeast, Paprika Extract E160c], Soy sauce (Wheat, Soyabeans), sugar, water, rice fermented seasoning, modified starch, color (E150a), sweet rice wine, vinegar, yeast extract), Flying Fish roe 2% [Roes from flying Fish, water, wetting agent: E420 sugar, flavour enhancers: E627, E631, Soy sauce (Soya, water, Wheat (Gluten), salt), salt, acidifier: E330, colours: E129, E102], Seaweed



Allergens: Contains- barley, egg, fish, gluten (wheat), mustard, soya

Typical Values
Per 100g
Per Serving (1/8 of cake)
Energy 920KJ/ 221kcal 2769KJ/ 664kcal
Fat 7.9g 24g
Saturated Fat 1.5g 4.6g
Carbohydrates 27g 81g
Carbohydrates Of Sugar 8.0g 24g
Fibre 0.1g 0.2g
Protein 8.9g


Salt 0.87g 2.6g